Noodle Dishes

                       (Egg Noodle or Rice Noodle Dishes with Beef/Seafood/tofu and Bean Sprouts)

12. Rice Noodle...........................................Pork/Beef/Chicken or Prawn:

        Tender lean beef slices sautéed with tomato, onions, vegetables and rice noodles in our special

exotic sauce and topped with fresh basil leaves.

13.Crispy or Soft Noodle...........................Pork/Beef/Chicken or Prawn:

Your choice of crispy or soft noodle of chicken, pork, beef or fresh prawns sautéed with

seasonal fresh vegetables in our own special sauce.

14.Pan Fried Noodle....................................Pork/Beef/Chicken or Prawn:

        Your choice of chicken, beef or prawns with noodles marinated in mushroom, soy sauce

and garlic, then pan fried, topped with mixed vegetables.

15.Chap Che.................................................Pork/Beef/Chicken or Prawn:

        Korean sautéed mixed julienned vegetables, shiitake mushrooms with beef, chicken

or prawns seasoned with soy sauce, garlic, green onion, sesame and sake over clear noodles. 

Served with steamed rice.

16.Malaysian Noodles...................................Pork/Beef/Chicken or Prawn:

A popular dish. Pan fried rice noodle with garlic, shallots, soy sauce, chili oil, Chinese sausage,

bean sprouts and broccoli.

17.Pad Thai....................................................Pork/Beef/Chicken or Prawn:

A popular rice noodle dish from Thailand.  The noodles are pan fried with tamarind sauce and

dried shrimp; salty radishes, fresh roasted peanuts and bean sprouts.

18.Pad Sei-iew.............................................. Pork/Beef/Chicken or Prawn:

Usually, it is known as CHAO FUN or Nassecorang. Dried fried rice noodles with

garlic, broccoli, bean sprouts and soy sauce.

19.Vietnamese Macaroni...............................Pork/Beef/Chicken or Prawn:

A popular Macaroni dish from Vietnam.  The Macaronis are pan fried with garlic, onion, and tomato sauces

20.Larp......................................................... Pork/Beef/Chicken or Prawn:

Hot and spicy ground meat mixed with ground rice, onion, mint leaves, chili, and lime juice. Served with lettuce or cabbage.

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