Pizza, Pasta and Polenta by Ursula Ferrigno Home History Cookbooks Preparation Recipes Tips&Secrets Pizzerias Links Q&As Ask Pizzameister Click Here to Order This cookbook provides one basic dough recipe and 20 vegetarian pizza and focaccio recipes, authentically Italian. Other recipes for pasta and polenta are also provided. (Format: 8"x10" hardcover)(ISBN 01853914681)