Perfect Pizzas by John Higgins Home History Cookbooks Preparation Recipes Tips&Secrets Pizzerias Links Q&As Ask Pizzameister Click Here to Order This cookbook is beautifully illustrated but provides minimum basic instruction beyond the recipes. Recipes provided are for meat and poultry pizzas, fish pizzas, and vegetarian pizzas. (Format: 8 1/4"x8 1/4" hardcover)(ISBN 1858335558)