Collections

• New Collinwood841 - Four pages of recipes & party food-planning
• New Ghoulish and Ghastly Halloween Food
• Graveyard Halloween Dinner menu full of recipes from Razzle Dazzle
• Martha Stewart Halloween Recipes
• Perfect Entertaining - A little more "upscale," and adult
• Wanda's Halloween Cookbook

Sweets & Snacks

• Boogers & Slugs Cake Ooooh... the name alone is intriguing! (It's a cake made w/ green tomatoes and raisins)
• Kraft Foods Favorite Halloween Recipes
• Milqueghost -- no recipe -- the panna cotta ghost is cool, but her presentation is fabulous.
• New Mini Caramel Apples
• Monster Lips
• Pastry Wiz - assorted Halloween recipes
• Pumpkin Caramels
• New Skeleton Cupcakes (clever use of "table sprinkles")
• New (Individual) Spider Cakes
• Spider Web Cake
• New Vampire Cupcakes

Appetizers

• New Goblin Pus (on this page)

Main Dishes

• New Awful Edible Roased Fleshworms (I can't wait to make these!)
• Halloween Bento
• Zombie Loaf - Meatloaf w/ a presentation twist from Carla's Halloween Recipes

Beverages

• New Hot Spiced Halloween Wine

Recipes

Goblin Pus
from: Mary, aka awntie

"I have a really easy recipe to share. I called it Goblin Pus. It is your basic bean dip but could be put to use with flesh eating maggot entrails. So like this:"

• 1 can refried beans can be spicy or not
• 1 jar of cheese dip (conqueso or campbells spicy cheese soup)
• Green food color to just the perfect shade about 4 drops.

Then be creative

• Chunky salsa verde are goblin scabs
• baby corn cut in small chunks are the goblin teeth
• black beans can be goblin eyeballs