Mrs. Davis' German Coffee Cake | |
Ingredients:
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Preparation: Mix ingredients until they resemble biscuit dough. Take out 1/2 cup for crumbs. Put mixture into a baking pan. Add the crumbs to 1 cup milk and pour on top. Bake at 350 degrees for 45 minutes or until brown on top. Use a toothpick to test for doneness. A square or round pan would work just fine. Serve warm or chilled in the refrigerator. Freezes well. |
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Page last modified Feb. 18, 2007.