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Darrin and Darrin Go to White Castle

My car is going to smell like White Castle sliders for quite some time...
and I'm fine with that!

It had been almost seven years since I had last sunk my teeth into a White Castle Hamburger.  Lately, I've found myself having insatiable cravings for White Castle sliders. I knew that the frozen White Castle hamburgers located in the supermarket freezer section would not satisfy my carnivorous fixation.  No.. I craved a made to order White Castle slider, steam grilled to perfection and tenderly tucked inside of a soft, fresh, delicate roll.  Joking around one day with my wife, I suggested that I should go on a road trip back East for the sole purpose of obtaining some White Castle Burgers.  As the chuckles subsided, I asked myself.. "Why not?"  I had recently kicked around the idea of taking a road trip with my teenage son to help us reconnect, but all we lacked was a destination. I went to work the very next day, cashed in some vacation time, and commenced planning our 1800 mile burger run...

The big day..
The alarm clock woke me up right on time at 1:45 a.m., after a blissful 4 hours of sleep.  I took a quick shower to help me wake up, ran downstairs, poured myself and my co-pilot a cup of coffee, kissed my bride goodbye, and was out the door and on the road by 2:15.  Nine hours later, after viewing an infinite number of rolling hills and wheat fields, the landscape seemed to almost instantaneously change as we approached Kansas City Kansas.  As we crossed into Missouri, my son and I both felt a renewed vigor!  We were like giddy school girls right before a Sadie Hopkins dance.  Now.. only three hundred and fifty miles stood between us and the nearest White Castle!
 

After eight hundred plus miles, and thirteen and a half hours of driving across three states, we had finally arrived!  The White Castle restaurant pictured above in Wentzville Missouri, is the absolute closest White Castle to the Northern part of Colorado where we live.   It was a newer store, and only faintly resembled the classic stores I had visited in the past.  The architectural similarities were prevalent however, and I spotted it from what seemed to be a mile away.

 
Lunch...
After thirteen hours of driving we were hungry, but our appetites weren't exactly what you could call ravenous.  Therefore, we took it easy on our stomachs and ordered up only fifteen White Castle sliders and a couple orders of fries.  You can see my son fishing out the pickles from his sliders, and closely inspecting the buns to make sure no chopped onions were lurking about.  Over the next four days, the pickles and onions on my sliders would prove to be the only vegetables I would consume during the entire course of our road trip (unless you count the coleslaw I ate with my BBQ in Kansas City)
 
Anatomy of a Slider
There's nothing else quite like the aroma of a freshly steam grilled White Castle slider.  The patty of a White Castle slider is only 2&1/2 inches by 2&1/2 inches square. Each hamburger has five holes in the patty which allow them to fully cook on a grill without having to be flipped over.  The patties are steam cooked on a bed of chopped onions.  During the cooking process, the bottom buns of the dinner roll are placed on top of the patties, so as to soak up a bit of the meat flavor.  The holes also help to carry the onion flavor throughout the meat.  I managed to keep from devouring the first slider I picked up, long enough to snap this picture.  I had to pull the camera back so the plume of steam ascending from the box wouldn't fog the camera lens.

 

We finished lunch and headed twenty some odd miles East to our sleep accommodations in a suburb of St Louis.  We stayed at a very nice La Quinta Inn with high speed internet access, and numerous other amenities.  It was also only 1.9 miles away from yet another White Castle!  Nope, not a coincidence.. I planned it that way.  My son took a nap while I stretched out on my bed to check my e-mail and tinker with the website.   Four or five hours had passed, and my craving for White Castle sliders once again started to resurface.  I woke my son up, and he agreed that we needed to make another White Castle run.

Dinner...
We were getting hungrier by the minute but were absolutely beat from the drive, so we decided to get some White Castle to go from the store a couple of miles down the road.  For lunch we kept it old school and dined on basic White Castle hamburgers with fries, but for dinner we decided to change it up a bit.  White Castle's menu is pretty simple and straight forward, but they do have a couple unique menu items that we just had to try.  For instance.. Those aren't Onion rings you see here.. they're Chicken Rings!  As I held up a ring to snap this photo, I wasn't convinced that I was going to be a big fan, but these actually tasted great!  I also ordered a box of Buffalo Bites which won me over as well.  Think Chicken Mc Nugget.. only with good tasting chicken, and a heck of a kick that grabs your tongue and won't let go.  We also ordered five or six cheeseburgers, and of course.. some classic sliders.

 

As we relaxed in the confines of our hotel room, my son and I talked about how great it would be to have White Castle's out West.  We also pondered on what made the food we were eating so great.  In the end we concluded that it was the simplicity and uniqueness of the food, that makes people lifelong customers and fans of the chain.

I'm not sure why there aren't any White Castle restaurants father West, but I firmly believe that they would surely prosper.  At this point, I'd be happy to see some stores built in the state of Kansas (there original birthplace).  It sounds crazy, but I would definitely do a 6 to 8 hour road trip a few times a year to dine on White Castle sliders!  I've heard that all stores are company owned which could explain why new stores aren't popping up all over the U.S. 

Maybe the company is simply taking its time and expanding slowly which succinctly isn't such a bad idea.  Just look at what happened to Krispy Kreme after their massive expansion across the U.S.  They are the perfect example of what can happen to a business when you grow too fast.  They suffered from a slew of financial problems, causing their stock to drop from over $40.00 a share down to $7.00.  They're still struggling, and are considering restructuring and closing stores across the U.S.  Being a former Krispy Kreme stockholder as well as enthusiast, and can't help but wonder if the rapid expansion caused the product to lose some of it's novelty, further putting a dent in the company's bottom line.

 

Breakfast..
The next morning, we gathered our thoughts and belongings, and wandered downstairs to the hotel lobby to checkout.  Nothing on the continental breakfast buffet looked very appetizing, so we decided to go elsewhere.  Hmmm, where to go... where to go...?  Ah what the heck, why not White Castle?!? 

We went to the same restaurant we visited for dinner.  It's an older store located in Maryland Heights with a beautiful porcelain coated exterior.  I enjoyed a coffee, a donut, and a couple of White Castle Cheeseburgers.  Talk about your breakfast of champions! Well... competitive eating champions maybe.  We then headed 20 miles East to see some sights in downtown St. Louis. 


What do you mean I lost?
I ate two White Castle Cheeseburgers for breakfast...  I'd say that's a win!!

 

The last supper...
After a few hours at the Gateway Arch, and Mississippi riverfront, it was time to start heading back West.  Our time in Missouri was heading towards a close.  We had one more chance to dine at White Castle before heading to Kansas City to visit my Aunt and Uncle, and we weren't going to pass up the opportunity.

We went back to the White Castle restaurant that we had first visited in Wentzville the day before.  The cheeseburgers I ate for breakfast really hit the spot, so I decided to order some Double Bacon Cheeseburgers.  After eating one, I felt like slapping myself silly for not ordering these before.  The Double's in my opinion have a better meat to bread ratio than a classic slider, and the bacon and cheese really push this sandwich over the top!  The Double Bacon Cheeseburger, is now my favorite menu item at The Castle!

With full stomach's and a bit of pensiveness, we exited the restaurant and headed towards our car.  Before driving away, we rolled down the windows to catch one last whiff of the steam grilled aroma that permeated the air across the parking lot.  This leg of our trip and consequentially, the inspiration for our entire journey.. was now over.

It's funny, I went for nearly seven years without eating a single solitary White Castle slider.  Now after the road trip, I find myself craving them more than ever!  Many people don't understand the infatuation folks like myself have with these tiny little morsels of steam grilled goodness.  Maybe it's a regional thing.  It wasn't until I lived back East, that I became such a big White Castle enthusiast.  In fact, I'm not the only White Castle fanatic in my family.  My bride who hasn't eaten a hamburger for close to ten years, says that she would gladly dine at White Castle if the opportunity arose.

In the end we drove nearly 1900 miles, covered ground in six states, reconnected as "buddies" rather than just father and son, and ate our weight in White Castle hamburgers, all in the course of just four short days.  We created for ourselves, memories and stories that we'll talk about for years to come, and really.. we have White Castle to thank for that.  Our passion for White Castle sliders drove us to venture across three states to the nearest restaurant.  The good times and experiences we had along the way were the icing on the cake!

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