2008-2009 Regulations pamphlet edition

Think you caught the big one?

A record catch must be verified so how do you do that?
Most importantly get your fish weighed at a certified scale and don't forget to get the scale operators signature and one witness,THEY MUST BE PRESANT AT THE WEIGHING.
Then you will need to go the WDFW Department of Fish and Wildlife office for verification.

Click here Get a downloadable application or go down to the WDFW office in person, call: 360-902-2200 to find a location near you.

Don't Forget:
If you have an upcoming event and you want to list it on our events calendar please drop us an email with your event info and I will be sure to list it ASAP.
Thank you, The Nautical Monkey.

ANTHONY'S PIER 66 AND BELL STREET DINER
2201 Alaskan Way
Seattle, WA 98121
(206) 448-6688
General Manager: David Herrild
Chef: Brian Moore
bellstreet@anthonys.com

ELLIOTT BAY MARINA (MAGNOLIA)

MAGGIE BLUFFS MARINA GRILL
2601 W Marina PL
Seattle, WA 98199
(206) 283-8322

PALISADE
Elliott Bay Marina
2601 West Marina Place
Seattle, WA 98199
(206) 285-1000

SANMI SUSHI
2601 W Marina PL
Seattle, WA 98199
(206) 283-9978

NORTH AND SOUTH OF SEATTLE WASHINGTON

ANTHONY'S HOME PORT - DES MOINES
421 South 227th Street
Des Moines, WA 98188
(206) 824-1947
General Manager: Dana Lancaster
Chef: Duane Sullivan
desmoines@anthonys.com

ANTHONY'S HOME PORT -EDMONDS
456 Admiral Way
Edmonds, WA 98020
(425) 771-4400
General Manager: David Olson
Chef: Randy Bergau
edmonds@anthonys.com

ANTHONY'S BEACH CAFE
456 Admiral Way
Edmonds, WA 98020
(425) 771-4400
General Manager: David Olson
Chef: Randy Bergau
edmonds@anthonys.com

IVER'S MUKILTEO LANDING
710 Front St
Mukilteo, WA 98275
(206) 374-3648

SALMON BAY WASHINGTON

CHINOOK'S AT SALMON BAY
1900 West Nickerson Street
Suite 103
Seattle, WA 98119
(206) 283-4665
General Manager: Dean Paglialunga
Chef: Bill Riley
chinooks@anthonys.com

SALMON BAY CAFE
5109 Shilshole Ave. W.
Seattle, WA
(206) 782-5539

SHILSHOLE AND BALLARD AREAS

CHARLIE'S AT SHILSHOLE
7001 Seaview Ave NW Ste 128
Seattle, WA 98117-6006
(206) 783-8338

RAY'S BOATHOUSE
6049 Seaview Avenue NW
Seattle, WA 98107-2690
Reservations: (206) 789-3770
Fax: (206) 781-1960
rays@rays.com

Get Listed Here

Did you know:

In 2005, a law was passed requiring boat operators to take a boater safety education course in order to operate a boat in Washington state. The law applies to operators of motorboats with 15 horsepower or greater.

This requierment takes affect based on your Age durring the individual year listed below.

in 2009 if you are 25 and younger you are requierd to carry this card. This is the schedual for the incrimental increase until 2014 when everyone born after Jan 1 1955 will then be required to carry it when operating a boat in Washington state.

In 2010 age 30.
In 2011 age 35.
In 2012 age 40.
In 2013 age 50.
In 2014 age 59.

Get more information on how to take the online course.

Download the application to apply for your card.

Did You Know:
Proper safety equipment saves lives. Please do a pre trip inspection of all your equipment to be sure everything fits properly, Life jacket straps and clips are in good working condition.