Kitty Krunch


1 can of tuna
2 eggs
1 chicken leg
1/2 a cup of flour
1/2 teaspoon of iodized salt
1 cup of grated cheddar cheese
1 package of yeast
1 tablespoon of tomato paste
1 cup of chicken broth
Take the tuna, eggs, flour, salt, yeast, tomato paste, and chicken broth and stir it all together in a bowl. (Set aside half of the tuna to add at the end.) After stirring the ingredients well, put the mixture in a pan and cook it for 20 minutes. Then take it out and put it in a bowl. Finally, put the remaining tuna over it and sprinkle on the cheese.























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