Toby Keith's I Love This Bar & Grill
Harrah's (last visit: June 2005).
American.
What can I say? I had to check out this new place, and try a fried bologna sandwich. The restaurant's walls are covered with photos and Toby Keith memorabilia. There are a number of televisions, showing either sports or Toby Keith in concert. Waitresses are uniformly thin, wear tight leather mini-skirts and short white tops, call everyone "hon" and are terminally cheerful.
The food is OK. The fried bologna sandwich consists of a thick slab of pretty good bologna, lightly fried, with caramelized onions, American cheese, lettuce, and tomato, on Texas garlic bread. If you like greasy food (like me), it's not bad. For dessert, the sweet potato pecan pie with bourbon ice cream was a disappointment. The combination of the two kinds of pie sounds like a good idea, but neither of the fillings was especially good. On the other hand, the ice cream was very rich, a big plus. Cola was served in a large mason jar. I'm glad I went once, but don't plan to return.