OSO-ONO Home Page
Return to List of Fried Doughs
OSO-ONO Home PageLearn about opportunities for you to sell OSO-ONO productsWhere to find products made with OSO-ONO doughLearn about the origins & history of fried doughsAlmost every culture has a fried dough!Our history & contact info

You Tiao from Southern China

Frying You Tiao bread sticks from Southern China

Southern China

Deep fried bread sticks. Light refreshments and pastry of great variety and meticulously made have a long history in China. The origin of Chinese pastry can be traced backe to the Neolithic Age when the stone grinder was invented to make the grinding of grain possible. Source