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American Hefeweizen
5 Gallon Recipe (OG
1.048)
77% System Efficiency
23 Carbohydrates/16oz
214 Calories/16oz
4.7% ABV
4.5 pounds two-row pale Malt
3.5 pounds malted wheat
.5 pounds Munich Malt
3 ounces Crystal Malt
.5 ounces Tettnanger Hops (60 min)
.5 ounces Cascade Hops (45 min)
.5 ounces Cascade Hops (30 min)
.5 ounces Cascade Hops (10 min)
1 vial White Labs American Hefeweizen Ale Yeast
Mash Schedule
153 degrees for 60 minutes
168 degrees for 10 minutes
Notes
A Widmer Brothers'
Hefeweizen clone |
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