Stout Recipes

Dry Irish Stout

5 Gallon Recipe (OG 1.059)
77% System Efficiency
29 Carbohydrates/16oz
266 Calories/16oz
5.8% ABV

7.9 pounds Beeson's Marris Otter
3 pounds Flaked Barley
1.2 pounds Roasted Barley
1 ounce Northern Brewer Hops (60 min)
1 ounce Kent Goldings Hops (60 min)
1 teaspoon Irish Moss (10 min)
1 Vial White Labs Irish Ale Yeast
.5 ounce Oak Chips in Secondary Fermenter
20cc 88% Lactic Acid at Bottling

Mash Schedule
153 degrees for 60 minutes
168 degrees for 10 minutes

Notes
My all-time favorite recipe (soured)
This is my Guinness Extra Stout Clone
Steam sanitize Oak Chips before use

Brewer's Recipe Calculator File
Dry Irish Stout Recipe File
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Honey Stout

5 Gallon Recipe (OG 1.064)
77% System Efficiency
28 Carbohydrates/16oz
285 Calories/16oz
6.6% ABV

1.5 pounds Blackberry Honey
8 pounds Beeson's Marris Otter Malt
1 pound Munich Malt
4 ounces Honey Malt
4 ounces Carapils
8 ounces Black Roasted Barley
1 pound Flaked Barley
1 12 cup pot of strong coffee
1 ounce Northern Brewer Hops (60 min)
1 teaspoon Irish Moss (20 min)
1 ounce Kent Goldings Hops (5 min)
.5 ounce Centennial Hops (2 min)
1 vial White Labs California Ale Yeast

Mash Schedule
153 degrees for 60 minutes
168 degrees for 10 minutes

Notes
The quality of the honey is important
A modification of Justin Bruett's recipe

Oatmeal Stout

5 Gallon Recipe (OG 1.045)
77% System Efficiency
22 Carbohydrates/16oz
198 Calories/16oz
4.2% ABV

6.5 pounds UK Pale Malt (2 Row)
1 pound Flaked Oats
.5 pound Roasted Barley
.5 pound UK Chocolate Malt
.5 pound Caramel/Crystal Malt - 80L
1 ounce Chinook Hops (60 min)
1 teaspoon Irish Moss (10 min)
1 Vial White Labs Irish Ale Yeast

Mash Schedule
153 degrees for 60 minutes
168 degrees for 10 minutes

Notes
Great mouthfeel and grainy flavor with this one
Soon to be a regular tap at my house

Brewer's Recipe Calculator File
Oatmeal Stout Recipe File
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