Puffed Bread

The perfect accompaniment to any dinner. Delectable pillows

of our own fried dough, sprinkled with parmesan cheese and served warm

with a side of marinara sauce. $4.49

Stuffed Mushrooms

A delightful array of flavors and our lump crab stuffed into mushroom caps,

topped with parmesan cheese and broiled. $8.95

Baked Brie

Fresh creamy brie nestled in a Danish ham wrap and baked

on our homemade parmesan flatbread. $7.95

Shrimp Cocktail

An American favorite. Five colossal shrimp served

with our homemade cocktail sauce. $10.95

Fried Calamari

Fresh calamari, breaded and deep fried until golden brown,

served with lemon and homemade marinara sauce. $8.95

Artichoke Dip

A rich and creamy taste of heaven, served piping hot

with a crown of melted cheese and toasted artisan bread. $8.95

Bruchetta

Toasted butter garlic baguette, topped with diced tomatoes,

roasted garlic, extra virgin olive oil, basil and other herbs. $5.95

French Onion Soup: $4.50

Soup of the Day: Cup: $2.75 Bowl: $3.75

Antipasto

Our giant dinner salad topped with pepperoni, salami, capicola,

banana peppers, provolone and mozzarella cheese. $11.95

Chef’s Salad

Danish ham, turkey, egg, provolone and mozzarella cheese

piled high over our giant dinner salad. $10.95

Grilled Chicken

A marinated chicken breast, char grilled just right complements

this big salad, topped with provolone and mozzarella cheese. $11.95

Buffalo Chicken

Our char grilled marinated chicken breast tossed in mild or hot buffalo sauce,

topped with bacon and crumbled blue cheese. $12.95

Greek

Our giant salad heaping with feta cheese, green and black olives,

cucumbers and tossed with Greek dressing. $10.95

Steak

A delicious New York strip steak, char grilled and placed atop our big salad.

Finished with steak fries, mozzarella and provolone cheese. $14.95

Tuna Steak Salad

Choose from blackened or Cajun style tuna steak, cooked to temperature,

served over our giant dinner salad with egg, red onion

and balsamic vinaigrette dressing. $14.95

——————

Dressings: Homemade Honey Dijon, Blue Cheese, Italian,

Lite Italian, Ranch, Thousand Island, Homemade Greek, Balsamic Vinaigrette,

Parmesan Peppercorn, Caesar, Oil & Vinegar.

Add dry blue cheese or feta: $1.50.

C h i c k e n & V e a l

Served over a bed of pasta with choice of soup or salad.

Romano

Fresh cutlets pan sauteed in a light sauce of garlic and citrus butter.

Chicken $13.95 Veal: $14.95

Marsala

A traditional blend of flavors in our homemade marsala sauce

with fresh shitake mushrooms, served over a bed of spaghetti.

Chicken: $13.95 Veal: $14.95

Parmesan

What a classic! Your choice of chicken or veal tossed in our breading,

cooked golden brown and served on a bed of spaghetti.

Finished with a cover of melted provolone and mozzarella cheese.

Chicken: $13.95 Veal: $14.95

Scallopini

This traditional Italian dish offers you the choice of chicken or veal,

pounded thin, with fresh mushrooms, onions and peppers, simmered in olive oil and

our own marinara sauce. A delicious medley of flavors served over a bed of spaghetti.

Chicken: $13.95 Veal: $14.95

P a s t a

Served with choice of soup or salad.

Linguine and Broccoli Alfredo

Our homemade velvety cream alfredo sauce tossed

with steamed broccoli crowns and linguine. $10.95

Add chicken for $3.95; shrimp for $5.95

Linguine and Clams, Scallops or Shrimp

with Red or White Sauce

An American favorite with an array of options.

Choose from shrimp, clams or scallops prepared in our home style white wine

or red wine sauce and served over linguini. $14.95

Scallop or Shrimp Scampi

Fresh sea scallops or large shrimp sautéed in extra virgin olive oil, butter

and fresh minced garlic. Served over a heap of imported linguini. $14.95

Spaghetti with Meatballs and/or Sausage

A generous serving of spaghetti with our homemade marinara sauce and your choice

of two oversized meatballs, two Italian sausage links, or one of each. $12.95

S e a f o o d

Served with a vegetable medley, soup or salad, and choice of baked,

garlic mashed or roasted red potatoes.

Grilled Butter Salmon

A fresh piece of Atlantic salmon cooked just right and drizzled

with our homemade butter sauce. $14.95

Maryland Crab Cakes

No imitation crab here! Large lump crab with a symphony

of other ingredients to tantalize your palate. $16.95

Cajun or Blackened Tuna Steak

A 10 ounce fresh tuna steak encrusted in cracked peppercorn

and cooked to temperature. $16.95

Broiled or Fried Cod

Your choice of cod broiled with just a hint of herbs and spice

or beer batter dipped and deep fried. You can’t go wrong either way! $14.95

Grilled Cajun Shrimp

If you like it spicy, you’ll love ten large shrimp tossed with our home blended Cajun rub

and flame broiled to perfection. $16.95

Broiled or Fried Sea Scallops

Large fresh sea scallops broiled just right with a dusting of herbs and spice, or

(you know you want to) have them dipped in our homemade beer batter and deep fried. $17.95

Fisherman’s Platter

Can’t get to Maine this week? Well, we’ll bring a little Maine to you. Bring your appetite for this heaping mound of cod, sea scallops, shrimp, and a crab cake all breaded and fried golden brown, served with our fresh cut fries. $24.95

Served with a vegetable medley, soup or salad, and choice of baked, garlic mashed or roasted red potatoes.

Prime Rib -- Thursday, Friday, Saturday

Our prime rib is dry rubbed and slow roasted to rare, cut and cooked to order.

12 oz. Princess Cut: $13.95 14 oz. Queen Cut: $15.95

16 oz. King Cut: $17.95

New York Strip

Twelve succulent ounces of freshly prepared New York strip steak cooked to order. $15.95

Ribeye

Sixteen hearty ounces of this juicy favorite, cooked to your temperature of preference. $17.95

Filet Mignon

Calling all you aristocrats! Get ready for a fresh, ten-ounce lean cut of the finest steak available, cooked to order. $19.95

Smother your steak in grilled mushrooms and onions for $2.00

Add a skewer of grilled shrimp or a Maryland style crabcake for $5.95

Add three colossal sea scallops for $6.95

House wine by the glass: $4.95

Cabernet

Merlot

Chardonnay

Pinot Gregio

White Zinfandel

Please peruse our extensive selection of wines, single malt scotches,

import and microbrew beers and top shelf spirits.

Coffee and tea: $1.50

Espresso: $2.95

Cappuccino: $3.50

Soft drinks: $1.50

Dessert

Desserts: $4.95

Our ever changing dessert selections will be presented to your table
upon the completion of dinner.

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Geno’s Restaurant, Genos, Big Belly Deli, fine food, lawrenceville, microbrews, live music, pittsburgh, art, microbrew, karaoke


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	Appetizers Puffed Bread The perfect accompaniment to any dinner. Delectable pillows of our own fried dough, sprinkled with parmesan cheese and served warm with a side of marinara sauce. $4.49 Stuffed Mushrooms A delightful array of flavors and our lump crab stuffed into mushroom caps, topped with parmesan cheese and broiled. $8.95 Baked Brie Fresh creamy brie nestled in a Danish ham wrap and baked on our homemade parmesan flatbread. $7.95 Shrimp Cocktail An American favorite. Five colossal shrimp served with our homemade cocktail sauce. $10.95 Fried Calamari Fresh calamari, breaded and deep fried until golden brown, served with lemon and homemade marinara sauce. $8.95 Artichoke Dip A rich and creamy taste of heaven, served piping hot with a crown of melted cheese and toasted artisan bread. $8.95 Bruchetta Toasted butter garlic baguette, topped with diced tomatoes, roasted garlic, extra virgin olive oil, basil and other herbs. $5.95 French Onion Soup: $4.50 Soup of the Day: Cup: $2.75 Bowl: $3.75 Dinner Salads Antipasto Our giant dinner salad topped with pepperoni, salami, capicola, banana peppers, provolone and mozzarella cheese. $11.95 Chef’s Salad Danish ham, turkey, egg, provolone and mozzarella cheese piled high over our giant dinner salad. $10.95 Grilled Chicken A marinated chicken breast, char grilled just right complements this big salad, topped with provolone and mozzarella cheese. $11.95 Buffalo Chicken Our char grilled marinated chicken breast tossed in mild or hot buffalo sauce, topped with bacon and crumbled blue cheese. $12.95 Greek Our giant salad heaping with feta cheese, green and black olives, cucumbers and tossed with Greek dressing. $10.95 Steak A delicious New York strip steak, char grilled and placed atop our big salad. Finished with steak fries, mozzarella and provolone cheese. $14.95 Tuna Steak Salad Choose from blackened or Cajun style tuna steak, cooked to temperature, served over our giant dinner salad with egg, red onion and balsamic vinaigrette dressing. $14.95 —————— Dressings: Homemade Honey Dijon, Blue Cheese, Italian, Lite Italian, Ranch, Thousand Island, Homemade Greek, Balsamic Vinaigrette, Parmesan Peppercorn, Caesar, Oil & Vinegar. Add dry blue cheese or feta: $1.50. Entrees C h i c k e n & V e a l Served over a bed of pasta with choice of soup or salad. Romano Fresh cutlets pan sauteed in a light sauce of garlic and citrus butter. Chicken $13.95 Veal: $14.95 Marsala A traditional blend of flavors in our homemade marsala sauce with fresh shitake mushrooms, served over a bed of spaghetti. Chicken: $13.95 Veal: $14.95 Parmesan What a classic! Your choice of chicken or veal tossed in our breading, cooked golden brown and served on a bed of spaghetti. Finished with a cover of melted provolone and mozzarella cheese. Chicken: $13.95 Veal: $14.95 Scallopini This traditional Italian dish offers you the choice of chicken or veal, pounded thin, with fresh mushrooms, onions and peppers, simmered in olive oil and our own marinara sauce. A delicious medley of flavors served over a bed of spaghetti. Chicken: $13.95 Veal: $14.95 P a s t a Served with choice of soup or salad. Linguine and Broccoli Alfredo Our homemade velvety cream alfredo sauce tossed with steamed broccoli crowns and linguine. $10.95 Add chicken for $3.95; shrimp for $5.95 Linguine and Clams, Scallops or Shrimp with Red or White Sauce An American favorite with an array of options. Choose from shrimp, clams or scallops prepared in our home style white wine or red wine sauce and served over linguini. $14.95 Scallop or Shrimp Scampi Fresh sea scallops or large shrimp sautéed in extra virgin olive oil, butter and fresh minced garlic. Served over a heap of imported linguini. $14.95 Spaghetti with Meatballs and/or Sausage A generous serving of spaghetti with our homemade marinara sauce and your choice of two oversized meatballs, two Italian sausage links, or one of each. $12.95 S e a f o o d Served with a vegetable medley, soup or salad, and choice of baked, garlic mashed or roasted red potatoes. Grilled Butter Salmon A fresh piece of Atlantic salmon cooked just right and drizzled with our homemade butter sauce. $14.95 Maryland Crab Cakes No imitation crab here! Large lump crab with a symphony of other ingredients to tantalize your palate. $16.95 Cajun or Blackened Tuna Steak A 10 ounce fresh tuna steak encrusted in cracked peppercorn and cooked to temperature. $16.95 Broiled or Fried Cod Your choice of cod broiled with just a hint of herbs and spice or beer batter dipped and deep fried. You can’t go wrong either way! $14.95 Grilled Cajun Shrimp If you like it spicy, you’ll love ten large shrimp tossed with our home blended Cajun rub and flame broiled to perfection. $16.95 Broiled or Fried Sea Scallops Large fresh sea scallops broiled just right with a dusting of herbs and spice, or (you know you want to) have them dipped in our homemade beer batter and deep fried. $17.95 Fisherman’s Platter Can’t get to Maine this week? Well, we’ll bring a little Maine to you. Bring your appetite for this heaping mound of cod, sea scallops, shrimp, and a crab cake all breaded and fried golden brown, served with our fresh cut fries. $24.95 S t e a k s Served with a vegetable medley, soup or salad, and choice of baked, garlic mashed or roasted red potatoes. Prime Rib -- Thursday, Friday, Saturday Our prime rib is dry rubbed and slow roasted to rare, cut and cooked to order. 12 oz. Princess Cut: $13.95 14 oz. Queen Cut: $15.95 16 oz. King Cut: $17.95 New York Strip Twelve succulent ounces of freshly prepared New York strip steak cooked to order. $15.95 Ribeye Sixteen hearty ounces of this juicy favorite, cooked to your temperature of preference. $17.95 Filet Mignon Calling all you aristocrats! Get ready for a fresh, ten-ounce lean cut of the finest steak available, cooked to order. $19.95 Smother your steak in grilled mushrooms and onions for $2.00 Add a skewer of grilled shrimp or a Maryland style crabcake for $5.95 Add three colossal sea scallops for $6.95 Beverages House wine by the glass: $4.95 Cabernet Merlot Chardonnay Pinot Gregio White Zinfandel Please peruse our extensive selection of wines, single malt scotches, import and microbrew beers and top shelf spirits. Coffee and tea: $1.50 Espresso: $2.95 Cappuccino: $3.50 Soft drinks: $1.50 Dessert Desserts: $4.95 Our ever changing dessert selections will be presented to your table upon the completion of dinner. Return to top