As the only non-beer drinker in the band,

we would like to dedicate this page to Matt's

favorite drink recipe.

Manhattan a la Matt:

"Start with two parts bourbon or rye whiskey to one part sweet vermouth

(you can't beat Martini and Rossi vermouth). Add a few dashes of Angostura

bitters--available at your local grocery store. Drop in a maraschino cherry

(with the stem, thank you) as well as a little bit of the cherry juice. All

this concoction goes on top of rocks in a glass. Mix, drink, enjoy."