Passion Fruit Jello/Pudding

Jilo de Marecujau

• 1 lg. Package of Orange Jello

• 2 Cups Boiling Water

• 2 Cups Cold Water

• 10-12 Pulp of Passion Fruits

• 1 (14oz.) Can of Condensed Milk

Prepare Jello let cool, stir in fruit and condensed milk. Refrigerate until completely firm.